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There is a laboratuary in our factory and our products undergo through testing at our laboratories. We are able to make the analyses as below;
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Wheat analyeses
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Pest control
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Determination of wheat class and type
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Falling Number
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Gluten- Index
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Hectoliter
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Protein
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Color Analysis
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Humidity
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Sedimentation
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Grains with Sunn Pest
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Foreign Substance
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Weak-broken Grains
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Flour analyses
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Alveo- Consistograph Analysis
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Sieve Analyses
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Extensograph Analysis
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Falling Number Analysis
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Farinograph Analysis
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Gluten – Index
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Ash
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Starch Damage
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Protein
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Color ( Pekar Test )
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Humidity
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Sedimentation
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Analyses are performed by our experienced staff of food engineers.
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